Banyan Botanicals Ghee

$11.95
SKU:
618192031650
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Banyan Botanicals Ghee (7.5 oz)

Ghee is highly prized in Ayurveda for its ability to nourish and lubricate all the tissues of the body, and it is considered to be the essence of milk and, thereby, the essence of motherly love. It is said to nourish the body and intellect down to the very core of your being! Ghee is a beloved healthy fat known to kindle digestion and support a balanced and robust metabolism. It is also used topically on the face, hands, feet, lips, and nails as a silky and gentle natural moisturizer.

Banyan's ghee is made from the finest organic, cultured butter that comes from small family farms in Northern California, where the cows are given tender loving care, grass-fed, and pasture-raised. Banyan's ghee is handmade in small batches so that all the lactose, whey, and casein are naturally removed from the clarified butter to create a golden, rich, pure organic ghee. A delicious alternative to butter and other oils, try ghee melted over rice, dolloped in soup, drizzled over popcorn, or even added to your morning coffee. Ghee has a high smoke point of 485°F, which makes it ideal for sautéing, frying, and baking. This ghee is free of gluten, sodium, trans fats, and GMOs; no refrigeration is necessary!

Key Benefits

  • Made from the finest organic, cultured butter from healthy and happy grass-fed cows
  • Naturally lactose, whey, gluten, and casein-free
  • Nourishes all the tissues of the body, kindles digestion, and supports a balanced and robust metabolism
  • Traditionally used topically on the face, hands, feet, lips, and nails as a silky and gentle moisturizer
  • With its high smoke point, it is ideal for sautéing, frying, and baking and can be a delicious alternative to butter and other oils

Ingredients

Ghee, made from certified organic, unsalted, cultured butter (milk)+

+Certified Organic

Allergy Information: Non GMO, Vegetarian, Cruelty free, Gluten free, no artificial dyes, no sodium, no trans fats

Suggested Use

Enjoy its delightful taste and aroma as a spread, or use it in place of oil and butter in your favorite recipes.

These statements have not been evaluated by the FDA and are not intended to diagnose, treat, cure, or prevent any disease or health condition.