Kelp is a thyroid supporting herb. Has iodine, trace minerals, calcium, iron, vitamin C factors, and proteins. Native to the northern Atlantic Ocean. Native to south eastern China and southern Japan. *
NOTE: Should not be used by those with hyperthyroid (overactive thyroid) activity.
BODY SYSTEM: General, Glandular
SUGGESTED USE: 1/8th teaspoon (0.62 ml) 1 to 3 times a day, or as needed. Shake well.
INCLUDES: Vegetable Glycerin, Purified Water (pH Neutral)